Day 1 of the Peninsula International School Australia (PISA) Farm Fresh Experience at UPM was all about getting hands-on with sustainability!
Students explored the world of organic farming, discovering how local food systems, environmental conservation, and consumer choices all connect. From learning about carbon footprints to understanding the economic and social impact of sustainable agriculture, participants gained real-world insights into eco-friendly farming practices.
This immersive experience not only deepened their appreciation for sustainable food production but also planted the seeds for a greener future. Stay tuned—there’s more hands-on learning to come!
